Cafeteria Menu

Wednesday, April 16, 2014
Breakfast
Biscuits or Hash browns with Gravy
Lunch

Soup:  Coconut Curry Chicken & Rice

Sandwich:  Cabo Chicken Sandwich, Orange Wedge

Grill:  Firecracker Tofu, Steamed Rice  (V)

Entrée:  Asian Flank Steak, Stir-Fried Veggies, Steamed Rice, Pot Sticker