Cafeteria Menu

BREAKFAST:
Corned Beef Hash
LUNCH:

Soup:   Green Chile & White Bean  (GF)

Sandwich:  Philly Steak Sandwich with Roast Beef, Grilled Green Peppers & Onions, French Fries

Grill:   Monterrey Jack & Corn Quesadilla on Flour Tortiila, Guacamole  (V)

Entrée:   Beef Mexicali Bake with Ground Beef, Pinto Beans, Veggies and Cheese Layered with Flour Tortillas, Santa Fe Greens - Romaine Salad with Green Chile Dressing and Sunflower Seeds