Cafeteria Menu

Thursday, August 28, 2014
Breakfast
Make Your Own Omelette Day
Lunch

Soup:   New England Clam Chowder

Salad:  Chicken Cobb Club Salad

Grill:  Spinach Ricotta Torte, Marinated Tomato Salad  (V)

Entrée:  Cider Glazed Roast Pork, Scalloped Potatoes, Green Beans